Branded Slaw
12 cups shredded cabbage
2 green peppers, shredded (about 1 ¼ cups)
¼ cup sugar
2 teaspoons salt
1 teaspoon dry mustard
1/8-teaspoon pepper
2/3-cup vinegar
1/3-cup salad oil
Green pepper and pimiento strips
Combine cabbage and shredded green pepper in large mixing bowl. 
Stir together remaining ingredients except green pepper and pimiento strips. 
Pour mixture over cabbage; toss to mix thoroughly. Place salad in bowl lined 
with cabbage leaves; garnish with green pepper and pimiento strips in shape 
of favorite cattle brand. Yield: 8 to 10 servings.